Starwest Botanicals Organic Ceylon Cinnamon Powder, 2 Pounds

The preferred choice for those who regularly consume cinnamon for health reasons or as a supplement is Ceylon Cinnamon, also known as "true" cinnamon, due to its ultra-low Coumarin levels. Coumarin in high doses may not be beneficial for the liver.

Ceylon Cinnamon is also an excellent option for use in desserts. Its subtle aroma, mild smell, and slightly sweeter taste add a sophisticated and complex flavor profile that is not achievable with other cinnamon varieties. The fragrant and sophisticated scent it produces further enhances its appeal for culinary applications.

The mild and sweet nature of Ceylon Cinnamon allows it to create intricate layers of flavors, which is not possible with other cinnamon types. This makes it a versatile and valuable ingredient for crafting delectable desserts and other culinary creations.

Cinnamomum verum is the Latin/botanical name for Ceylon Cinnamon, and its origin is Sri Lanka. Some key features of this premium cinnamon include:

• Low Coumarin levels
• Non-irradiated
• Non-GMO
• Certified Organic by QAI, in accordance with USDA National Organic Program Guidelines
• Kosher Certified by Kosher Certification Services
• cGMP Compliant (current Good Manufacturing Practices)

These certifications and compliance standards ensure the quality, purity, and safety of Ceylon Cinnamon, making it a reliable and trustworthy choice for health-conscious consumers and discerning chefs alike.

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